Jollibee Leicester Square

Headline: Jollibee Leicester Square — Crispy Chickenjoy. Bustling vibes. Taste of home.

Restaurant Category: Fast-food Filipino chain; casual, counter-service.

Menu Highlights:
– Spicy Chickenjoy fried chicken with gravy
– Jolly Spaghetti
– Burger Steak/patties with gravy
– Spicy chicken sandwich
– Peach Mango Pie; ube ice cream with pastry
– Rice combos; Asian chicken bowl (noted as quite spicy)
– Some diners mention halal-friendly chicken

Service Highlights:
– Very busy with steady queues; kiosk ordering available
– Typical wait around 10–15 minutes, longer at peak times
– Lively, colorful ambience with conversation-friendly music
– Plenty of seating including an upstairs dining area
– Multiple mentions of friendly, accommodating staff and managers

Notes:
– Long lines and crowding at rush hours; a few report slow service or understaffing
– Occasional order inaccuracies (missing pieces/sauces)
– Some received lukewarm or less-crispy chicken; a drink arrived without ice
– Gravy quality varies; sauces not especially memorable for some
– No palabok at this branch; one diner felt it lacked the classic “Jollibee vibe”

Logistics:
– Clean toilets mentioned by diners
– Working Wi?Fi available

Customers come for the Spicy Chickenjoy and the familiar Filipino flavors, from sweet-style Jolly Spaghetti to Burger Steak with gravy. Folks also call out the peach mango pie and even ube ice cream with pastries as fun treats, plus rice bowls for a fuller meal—though one person found the Asian chicken bowl a bit too spicy. A few diners mention the chicken as halal-friendly, which draws in groups looking for that option.

Diners enjoy the lively, colorful setting right in Leicester Square, with lots of seating (including upstairs) and kiosks that keep orders moving. Many say the food still tastes “like back home,” and that homey comfort is a big reason people keep returning. Staff are often described as warm and helpful; one guest specifically praised Mr. Arthur for going above and beyond during a busy period, which really lifted the experience.

That said, customers also mention the trade-offs of a popular spot: lines can be long at peak times, and service can feel stretched. Some folks mention order mix-ups like missing chicken pieces or sauces, while a few got lukewarm or less-crispy chicken and even a drink without ice. Others wish palabok were on the menu, and a couple of diners felt the gravy was thin or the sauces were unremarkable. Overall, people come for the crispy chicken, sweet spaghetti, and taste of home—although the crowd and occasional inconsistencies are part of the Leicester Square Jollibee experience.