Gerry's Grill - Matalino St.

Gerry’s Matalino St. Q.C. (Gerry’s Grill): Flavorful classics. Chill vibe. Attentive service.

Casual Filipino grill; family-style, shareable plates.

Menu Highlights:
– Crispy pata
– Sizzling sisig
– Grilled seafood
– Beef kare-kare
– Sinigang na baboy
– Chili cheese sticks
– Lumpia
– Potato nachos
– Bulalo soup (sometimes served complimentary while waiting)

Service Highlights:
– Friendly, attentive, accommodating staff; efficient even during busy periods for many diners
– Relaxed, homey, “chill” atmosphere with good music; nicely presented dishes
– Staff handle hiccups promptly and professionally; open to feedback
– Occasional thoughtful touches: complimentary soup and chips, birthday songs
– Consistent flavors and generous portions meant for sharing

Notes:
– Service can slow down at peak times due to limited servers
– Air conditioning can be uncomfortably cold and hard to adjust
– Occasional unavailability of set-menu items; diners hope for alternatives
– Minor issues pop up now and then but are usually fixed quickly

Logistics:
– Limited parking that can discourage would-be customers

Diners keep coming back for the reliable, “sarap” line-up—crispy pata, sizzling sisig, grilled seafood, and comforting stews like kare?kare and sinigang. Portions are generous and meant for sharing, so groups and families feel right at home. People describe the vibe as relaxed and homey, with good music and nicely plated dishes. Even on rainy days or busy dinners, the team often adds sweet touches like complimentary hot bulalo soup and chips, and they’ll break into a birthday song for celebrations. Several guests even called out staff by name—like Neri and Anne—for being especially accommodating.

Most meals go smoothly, and when there’s a hiccup, staff resolve it quickly and professionally. That said, a few customers mention that the branch sometimes runs with too few servers, which can slow things down at peak hours. Another recurring comment is the chilly air conditioning—cold enough that some folks try to sit away from the direct blast, and the temperature isn’t always adjustable. There are occasional cases of set?menu items being unavailable, with diners wishing for ready alternatives.

Overall, customers come for the consistent Filipino flavors and the easygoing atmosphere, while some brace for slower service during rush hours and a dining room that can feel extra cold. The friendliness and attentiveness of the crew are a strong highlight, and the experience works well for casual dinners, family gatherings, and special occasions alike—wedding anniversaries included. Limited parking is the main logistical drawback flagged by guests.