Jollibee Scarborough Eglinton Ave

Jollibee Scarborough Eglinton Ave — Crispy Chickenjoy. Fast service. Pinoy comfort vibes.

Restaurant Category: Fast food Filipino chain, $8–$15 per item; $30–$35 for 6?pc bundles

Menu Highlights:
– Spicy and original Chickenjoy fried chicken (hot, crispy, juicy)
– Pineapple quencher/juice
– Chicken sandwich
– Jolly Spaghetti with chicken bundles
– Poutine (mixed feedback)
– Mango peach pie (unique item)

Service Highlights:
– Quick, efficient counter service; food comes out hot and fresh
– Warm, friendly staff with genuine hospitality
– Cashiers offer helpful recommendations
– Clean, bright space; can get very busy at lunch

Notes:
– Seating area is small; some couldn’t find seats during peak times
– A few order accuracy issues (wrong spicy/original mix, missing gravy)
– One report of poor phone etiquette for an online/pickup order
– Poutine and mango peach pie were divisive; one diner found the pie filling artificial
– One diner found the chicken unusually salty and pieces smaller than expected

Logistics:
– Restroom access requires a code from the cashier

Customers come for the crispy Chickenjoy—especially the spicy—served hot, juicy, and fresh. Diners enjoy the classic Pinoy fast-food lineup, from chicken-and-spaghetti bundles to chicken sandwiches and that refreshing pineapple quencher. Folks also appreciate the quick-moving counter and the clean, bright space, which makes it easy to grab a meal and go. There’s a strong sense of Filipino hospitality here that many say feels like home, and some even mention it brings back memories of Jollibee in the Philippines.

Although the service is generally quick and friendly, some diners mention hiccups: a few missed items like gravy, a wrong spicy/original mix, and one uncomfortable phone interaction during a pickup order. The poutine and mango peach pie get mixed reactions—some enjoy them, while others would skip, noting the pie filling tastes artificial. One customer also thought the 6?piece chicken was saltier than usual and the pieces smaller for the price.

It can get packed at lunchtime, and the seating area is limited, so finding a table might be tough during the rush. Still, many say the team keeps things moving and serves food hot. Shout-outs go to staff who made visits memorable, including Ms. Risa, Ms. Hazel, Kristine, Logan, and supervisor Daniel for being especially attentive and welcoming. Overall, diners come for the Chickenjoy and that warm, familiar Jollibee spirit—even if not every side item hits the same high notes for everyone.